On the 20th of October 32 representants of the Spanish seafood industry, retailers and policy makers attended a PrimeFish workshop focused on the seafood consumption. The Northwestern city of Vigo hosted a workshop organised by PrimeFish partner CETMAR and the Galician Union of Consumers on consumers’ perceptions regarding frozen seafood products and the identification of market niches.
On the 6th of October Vigo hosted a PrimeFish workshop on competitiveness, marketing and value chain. Main results of the project together with the market-oriented prediction toolbox for the seafood sector (PrimeDSS), in development, were presented to 17 representants of the Spanish aquaculture, fisheries and processor sector. The meeting was focused on 3 of the 6 modules that will build up the application PrimeDSS:
The main results of the prospective and forecasting analysis will be collected in the PrimeDSS (Prime Decicion Support System) and PrimeDSF (Prime Decision Support Framework) .
From the 4th to the 6th of April the European project PrimeFish, funded by the Horizon 2020 programme of the European Commission has presented its first results on the consumption of seafood in Europe. On the 4th and 5th of April, scientists from 11 different countries discussed their latest work on data management, economic performance of fisheries and aquaculture, value chain analysis, market trends, prediction models, support to decision-making, shared value with stakeholders and management of the project.
Here a summary of the most impacting results of the first 18 moths of PrimeFish project, highlighting the analysis on economic performance and competitiveness, market research and global value chains!
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